Ingredients
- 12-15 blueberries
- 0.5 oz lemon juice
- 1 oz gin
- 3 oz Brut sparkling wine
- ice
- In large wide mouth glass, muddle blueberries without turning to mush.
- Add lemon juice, gin, and handful of ice. Stir or shake gently.
- Add sparkling wine, then pour into a champagne glass.
- Enjoy
